Premium beef; scotch/rib fillet - $39/KG sold by single roll (rrp $79/KG)
Premium beef; scotch/rib fillet - $39/KG sold by single roll (rrp $79/KG)
Premium beef; scotch/rib fillet - $39/KG sold by single roll (rrp $79/KG)
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Premium beef; scotch/rib fillet - $39/KG sold by single roll (rrp $79/KG)

Regular price
$156.00
Sale price
$156.00
Regular price
Sold out
Unit price
per 
Tax included. Shipping calculated at checkout.

Beef scotch/rib fillet, full cube roll, boneless - wholesale supply available direct to the public: Southern Ranges SR+

- Available for delivery all areas

This is a whole roll called a cube roll, generally each roll weighs 3.5kg to 5.5kg.

Every roll is a different weight. Procedure: order and buy this 1x roll 4KG placeholder and we will select a roll for you and invoice you for the remaining weight difference, for example 0.3kg to 1.5kg, prior to delivery.

- Aussie steak, beautiful and tasty

- Grass fed & finished Angus

- Hormone and antibiotic free: Southern Ranges SR+


Quality scotch fillet as supplied to restaurants in Brisbane. Wet aged a minimum of 4 weeks for tenderness, delivered with 3-5 weeks of refrigeration life when each roll is kept sealed and cold. Supplied fresh, not frozen.

 

To freeze these, you can leave the meat in the original bag or portion into any sized steaks that you like. Then you can freeze and store for up to 12 months. We recommend defrosting slowly in the fridge over 24 hours for steaks to 48 hours for rolls for the best results.

 

Want to buy a box with 3 to 4x rolls and save 11%:

https://www.tangofresh.com.au/products/premium-steaks-beef-scotch-rib-fillet-39-kg-sold-by-the-carton-retail-is-84-kg